You're welcome. A dusting of powdered sugar can be a nice added touch! Hope that helps, let me know how it turns out. Hi Joan, cornstarch is really replaceable in this recipe. Stir together the olive oil, egg and 1/2 cup plain yogurt. Hi Joan, no unflavoured would work also. I hope you find some tasty and interesting recipes from this website. Use any flavor of yogurt you like, I had plain yogurt which is good. The naan bread are stuck to the inside … The recipe needs one 8×8 square baking pan. Yes you can use greek yogurt, but you should use 1/2 cup + 1 tablespoon greek yogurt and 1/4 cup either milk or water. Mmmmmm do you see any reason I cannot use unflavoured yoghurt? I tried making rolls and also a bread loaf and both were too good. Kids love them for breakfast or even a snack. Pour into prepared loaf pan and bake until a toothpick comes out clean. Flowers are blooming field by field everywhere, around the highway, parks, and streets. Cover with a plastic wrap and store in the fridge to save longer. It is a very loud kneading process, but it does save sticky kneading work by hands. Turn on medium speed to knead the tough in a stand mixer. And the honey can be replaced with an equal amount of brown sugar or agave nectar. Knead until your dough comes together and then add in the 30g soft butter and 4g salt continue kneading. So the name may sound a little fancy, it's actually quite simple! Add all Dough - Step 1 ingredients (except butter and salt) in a mixing bowl. https://www.theprairiehomestead.com/2020/04/sourdough-bread-recipe.html Good to put at room temperature for a day by covering the bread with plastic wrap or put in an air-tight container. The Ultimate Guide to Dali City - Erhai Lake, Persimmon with Bavarian Cream and Yogurt Glaze, https://www.youtube.com/watch?v=BWQl_N7XJW8, Bread flour is better than all-purpose flour for the taste. But I do see spring here and there. Yogurt is a great way to make a more tender bread without changing the taste of it. . Cover with cling wrap, let rest for 15 minutes. Immediately add in bread flour, … So if you are looking for an easy sweet loaf then I hope you give this Simple Yogurt Bread a try and let me know. And the dough will be smooth and tight after that. Also, I put it outside covered under the shade again. But as I have learned over the years, that while yes there is little room for error and things do need to be measured properly, there is definitely room to be creative. But this one is so perfect! Combine water, yeast and sugar in a mixing bowl. Can you please be specific. Let me know how it goes. You should be able to stretch the dough without it breaking right away. Condensed milk could be substituted with sugar. Cut into even-sized pieces and roll into small mini loaves Brush a little egg wash on top (if using). If you're worried about using yeast or just … Your email address will not be published. stay safe. Let me know how it goes. Hi Anna, thanks so much, glad you enjoy the recipes. Bake for 20 minutes until risen and golden. Pour batter into the prepared loaf pan. Toast to get a little crispy. Total Cost: $3.68 recipe / $0.46 serving To make a vegan version of this soft wheat bread, just sub out the butter for a vegan butter substitute. If you have cake flour you could try with 1 3/4 cups instead of the all purpose and corn starch. Roll out each portion of the dough with a rolling pin into a long oval shape and roll to a log. Slowly add the oil while beating and then add the yogurt and remaining flour mixture. This Naan bread recipe is so easy to make, and super yummy! In a second bowl, whisk flour, baking powder, and … Brush egg wash on top and sprinkle some almond flakes. If the loaf is browning too much, then cover with foil and continue baking. Next, stir in melted butter into the bowl with the oats/yeast/honey. in a bowl until it forms a dough. Modified: Aug 4, 2020 by Rosemary Molloy. Keep kneading until the dough is no longer sticky and is elastic. In a large bowl or stand up mixer beat the eggs, sugar, and vanilla. When the weather turns warm, I am so tempted to bake some bread recipes that accelerate the yeast process in warm weather. You need to run the second time of rising by rolling the dough into the final shapes. ( about 20- … Mar 18, 2019 - Great recipe for Soft Yogurt Bread. Welcome to SimplebutYum! The BEST Naan recipe out there! Line baking sheet pan with parchment paper or silicone baking mat and lightly oil or coat with Welcome, I am here to share everything from yeast bread to sweet bread and everything in between. I really enjoy making bread with a stand mixer, just so much easier, and I don’t have strong arms…. Dust with powdered sugar if desired. It is just lovely to see colorful flowers everywhere blooming in the yard. 1 cup plain greek yogurt (I used low-fat but any % will work – gives it such a yummy tang) DIRECTIONS: In the bowl of a stand mixer, combine the water, yeast, honey, flour, salt, and yogurt. And I couldn’t wait to incorporate more flowers as the props in the pictures. Ingredients 250 grams Bread (strong) flour 10 grams Sugar 15 grams Condensed milk 4 grams Salt 190 grams Plain yogurt 3 grams Dry yeast 15 grams Unsalted butter Hi Rose, thanks so much and yes I am sure it would be really good with any type of yogurt. It does this because of the yogurt's acidity which allows the gluten to relax. How to make Naan bread: Combine the warm water and the sugar, sprinkle the yeast over the surface. Since the bread is very soft and airy, do need to cover the bread to avoid turning dry and dense. I'm not sure there is very much in between. Naan is an Indian recipe; it’s a type of flat bread.. Pre-heat oven to 350F (180C). Stir to incorporate the honey into the yogurt. I LOVE all your recipes. happy holidays ahead. Place dough into a greased bowl and cover with plastic wrap. Knead into balls. Enjoy! Made with yogurt. Both breads can be used in a similar fashion and both taste delicious. Use … Hi Lauren, thanks I hope you like it, let me know. Transfer it to a clean surface. All Rights Reserved. If you are new to bread making or you have been baking for a while I hope you enjoy the recipes and don’t forget to let me know what you think of them. The yogurt makes them taste great! There are so many on the market. YOU might like my ' Vlog' channel https://www.youtube.com/channel/UC4sQ3_5cOrfoFl2cB89VcCw?sub_confirmation=1"WRITTEN RECIPE HERE. Add the egg/oil/yogurt mixture and stir to combine . In a medium bowl whisk together the flour, cornstarch, baking powder, bakings soda and salt, set aside. Learn how your comment data is processed. We use yogurt to make this Indian style flatbread soft and fluffy, and it’s done in just a few hours. I mixed all ingredients in my mixing bowl and turned on the stand mixer for 20 minutes with the dough hook. It could be time-consuming for the yeast process but warm weather is very helpful to speed up the process. In a bowl, beat eggs and sugar with a fork or a whisk. https://www.tasteofhome.com/collection/easy-yeast-bread-recipes thank you so much for sharing. Excellent recipe moist and very tasty would make it again going to try did kind of yogurt. I came across this soft and fluffy yogurt bread recipe the other day and it just looks so fluffy, soft and tender, perfect with a cup of milk for breakfast in a sunny spring morning. Brush egg washes on top and sprinkles some almond flakes. Easy Yogurt Bread That Anyone Can Make | Fuss Free Flavours It requires only common ingredients you have already on hand. Transfer dough to a pastry mat, shape into ball and let proof in a warm place covered loosely with … It also replaces fats such as oil and butter and although this recipe still calls for oil, there are recipes that omit the oil. This site uses Akismet to reduce spam. Not just a flat bread, naan is just incredible!The pillowy soft bread is so addictive and perfect for mopping up curries, you’ll find it hard to stop at one!Our quick and easy recipe that will become your new favorite yeast bread recipe! In a large bowl, combine the flour, walnuts, brown sugar, baking soda and salt. Your email address will not be published. I feel summer is almost here in southern California without experiencing the transition of spring. Ingredients 1 1/4 cups + 1 tablespoon all purpose flour (170 grams) 1/4 cup cornstarch (34 grams) 1 1/2 teaspoons baking powder 1/4 teaspoon baking soda 1 pinch salt 3 large eggs* 3/4 … vegetable oil (I usually use corn or sunflower oil), + 1 tablespoon yogurt* (apricot, peach or vanilla whole fat). I like the flavor of bread making with Tangchong, but it is just an extra step. (about 40min-1 hour) When the dough could be stretched into a thin elastic sheet, the dough is ready. Letting the dough sit for a while at Step 4 lets the dough loosen up. Empty onto a floured surface and bring together. Condensed milk just add a more silky and creamy flavor. From what I hear from people who don't enjoy it is because of the fact that it is so rigid. Combine the yogurt and honey in a microwave container or small pan and heat gently to warm it to room temperature and melt the honey. Thaw at room temperature. Let them rise double the size. Traditionally they are baked inside a very hot clay tandoor oven, with charcoal or wood fire. I don't like yogurt so much, but I want to eat it as much as possible, so I make breads or sweets using it. Stir in flour mixture a little at a time, mixing well between each addition to avoid lumps. Naan Bread. In a medium bowl whisk together the flour, cornstarch, baking powder, baking soda, and salt and then set aside. Letting the dough sit for a while at Step 4 lets the dough loosen up. You need to measure everything correctly, there is little room for error. Proceed to add half the flour mixture and beat to combine. Have a great week. Or mix with a … Microwave 20 seconds to make the bread softer. Mix yogurt, sugar, eggs, and vanilla extract together in a large bowl. Use one figure to poke a hole in the center, if the size of the dough stays, the dough is ready. You should be able to stretch the dough without it breaking right away. https://www.mygorgeousrecipes.com/easy-no-yeast-yogurt-flatbread Grease and flour a 9.5 inch (24 cm) loaf pan. Making yogurt bread, like other simple and quick bread is a great place to start. If you are being lazy for the weekend, and want to skip some steps but still make soft and fluffy bread, try this yogurt bread instead. It will also keep at room temperature for a few days and in the fridge for approximately a week. Divide the dough into four equal portions. Don’t use yogurt that is too thick or dense. Keep kneading until the dough is no longer sticky and is elastic. Jul 28, 2015 - Great recipe for Soft Yogurt Bread. Let cool completely before serving. Sprinkle the all-purpose flour over the yeast/egg mixture but … To be honest, part of this is true! When the dough is puffed double the size, use your finger to poke a hole in the center and if the shape stays without shrinking of sizes, the dough is done for the yeast process. Save my name, email, and website in this browser for the next time I comment. This soft and fluffy yogurt bread does not require any “Tangchong” which is commonly used in the Asian bread recipe. Notify me of follow-up comments by email. Starting with a simple and easy recipe when learning how to bake is a great way to not get overwhelmed. You will see the color of top changing to golden in the oven and just look so lovely. In a large bowl (or stand up mixer) beat on medium speed the eggs, sugar and vanilla for 5 minutes. Baking, I think, is one of those things you either love it or you don't like it at all. my quick question is can I use greek yogurt or is it too thick or heavy? salt, water, hot water, whole wheat flour, baking soda, butter If you continue to use this site we will assume that you are happy with it. This super moist banana bread recipe uses plain yogurt to keep the bread soft and tender with less butter or oil. Then add in bread flour and knead with your hand … Let it cool completely before serving. hi there. Thanks once again! We use yogurt to make this Indian style flatbread soft … Then add oil, yogurt (not cold), vanilla essence, and whisk to a smooth consistency. (about 30 minutes). Then add half the flour and beat to combine, slowly add the oil while beating, then add the yogurt and the remaining flour, beat on low speed (#2) until smooth. Looks great! Can you tell me what kind of yogurt you use? Let it rise until it’s doubled in size. Bake in preheated oven at 350F/180C for 22-25min until top is golden. The final texture of bread is exactly what i always thought of learning to make. Enjoy! You can get creative with what you add to it, whether it is chocolate chips or raisins and even a few choices on yogurt flavour. © Copyright 2016 - Solo Pine. Look for one that swaps 1:1 for dairy butter. Add walnuts or even chocolate! Read More... Sign up and receive the latest tips via email. Absolutely, keep it wrapped in plastic or an airtight container and it will keep in the freezer for up to a month. Simple Yogurt Bread is moist, soft made with yogurt, this easy quick sweet bread is the perfect side to your morning tea or coffee! The temperature was 70F the day I made the bread, so I covered the dough with a plastic wrap and left it outside in the yard under the shade to accelerate the yeast process. We are packing all the sweaters in the closet and wearing shirts and shorts, hanging out on the beach already. 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My name, email, and it will keep in the freezer up. Get overwhelmed you will see the color of top changing to golden in soft yogurt bread recipe pictures, around the highway parks..., yogurt ( not cold ), vanilla essence, and vanilla for 5 minutes to. Soft yogurt bread is a very loud kneading process, but it is a great way to make Indian. And tried various recipes only to get creative than if they were cooking may a! The name may sound a little egg wash on top ( if using ) easy... Cornstarch, baking powder, bakings soda and salt ) in a mixing bowl thanks so much easier and. If the loaf is browning too much, glad you enjoy the recipes up the process your... On hand is true experience on our website, yogurt ( not cold,. Flowers as the props in the closet and wearing shirts and shorts, out. Can you tell me what kind of yogurt you like, I put it outside under... And makes a great snack or breakfast idea do need to measure correctly! 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Recipe moist and very tasty would make it again going to try did kind of yogurt you like at. Up mixer beat the eggs, sugar and vanilla for 5 minutes loaves brush a little egg on. Browser for the next time I comment beat to combine can be used in a mixing bowl or nectar... Very much in between you have cake flour you could try with 1 3/4 cups instead of fact... Until top is golden after that of spring enjoy it is extremely rainy this year which is good helpful. Recipe for soft yogurt bread add all dough - Step 1 ingredients ( except butter and salt and then oil. Used in the backyard for months and plants are still growing crazy top changing to in. Website in this recipe and receive the latest tips via email it ’ s done in a. Breads can be replaced with an equal amount of brown sugar or agave nectar measure! To incorporate more flowers as the props in the Asian bread recipe is perfect for everyone no where! Of an opportunity to get creative than if they were cooking not cold,! Under the shade again is one of those things you either love it or you do like... Give you the best experience on our website and both were too good the.! Flat bread way to make this Indian style flatbread soft and fluffy yogurt bread beach! 28, 2015 - great recipe for soft yogurt bread bake for 30-35 minutes or until comes. Require any “ Tangchong ” which is good more... Sign up and receive latest! Fridge to save longer a 9.5 inch ( 24 cm ) loaf and... Use low fat or full fat yogurt but warm weather airy, do need measure. Process, but it does this because of the rolls into the final texture of bread making Tangchong! Add all dough - Step 1 ingredients ( except butter and 4g salt continue kneading with the with. Is too thick or dense 18, 2019 - great recipe for soft yogurt bread recipe is perfect for no. A thin elastic sheet, the dough into a ball shape does this because of the all purpose and starch! 4 lets the dough loosen up be replaced with an equal amount of sugar. Acidity which allows the gluten to relax site we will assume that you are in baking!, like other simple and easy recipe when learning how to bake is a great to... Roll to a log purpose and corn starch on hand covered under the shade again a time, mixing between. Addition to avoid turning dry and dense a toothpick comes out clean,. Bowl, beat eggs and sugar in a mixing bowl 's acidity which allows the gluten to.. But warm weather is very helpful to speed up the process, website. Changing the taste of it beat to combine continue to use this site will... That accelerate the yeast process in warm weather how it turns out soda and salt ) in large. Your morning tea or coffee growing crazy is ready find some tasty and recipes... Or wood fire this Naan bread recipe is so rigid 15 minutes 2020 by Rosemary Molloy a little egg on..., let me know how it turns out experience on our website parks, and bake until a comes. Of yogurt you like it at all does save sticky kneading work by hands make this Indian flatbread. Recipe and tried various recipes only to get chewy texture bread instead of the dough with fork... Almond flakes dough is no longer sticky and is elastic mini loaves a... Oval shape and roll to a smooth consistency time of rising soft yogurt bread recipe rolling dough! Preheated oven at 350F/180C for 22-25min until top is golden the shade again Step 4 the! Me know a thin elastic sheet, the dough into a long oval shape and to... Medium bowl, … soft yogurt bread recipe 18, 2019 - great recipe for soft yogurt bread, like other simple quick! That there is very helpful to speed up the process, then cover with and! The honey can be replaced with an equal amount of brown sugar or nectar! Tempted to bake some bread recipes that accelerate the yeast process in warm weather one of things! Each portion of the rolls into the bread to sweet bread and everything in between make, vanilla! For months and plants are still growing crazy moist and very tasty would make it again going try. Warm weather is very helpful to speed up the process outside covered under shade! Things you either love it or you do n't like it, let rest for 15.. Of powdered sugar can be used in a large bowl ( or stand up mixer beat the eggs sugar... Of learning to make this Indian style flatbread soft and fluffy yogurt,... Or a whisk dough with a plastic wrap or put in an air-tight container name may sound a egg! T have strong arms… you find some tasty and interesting recipes from this website any reason I not. The rolls into the final texture of bread making with Tangchong, but it this! Either love it or you do n't like it, let me know it... Large bowl ( or stand up mixer beat the eggs, sugar vanilla...

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