Brush top with cream and sprinkle with sugar. Fry in oil on medium heat until they are just beginning to brown. https://www.thespruceeats.com/beef-and-guinness-pie-recipe-435724 Reduce the heat to low, add another dash of oil and cook the onion and garlic for … These sweet pies can still be delicious if made correctly, but they don’t have the deep, Transfer to a bowl and stir in the remaining ingredients. Bring the meat mix slowly to the boil, then reduce the heat to a simmer gently for about 20 mins. Cut through the crisp buttery puff pastry crust of this simple Scottish Mince Beef Pie to find the delicious beef and onion filling. I didn’t have celery so I used frozen mixed veggies, and I also substituted the beef stock for chicken broth since that’s what I had on hand. Place the flour, cornmeal, 1 1/2 ounces sugar and salt into a large mixing bowl and whisk to combine. Add the cider and water and stir with a spatula to combine. And I send him back with mini-pies (using giant muffin foil tins and lots of plastic wrap it gets through TSA). The traditional Christmas dessert called mince pies did contain meat in medieval times, but they no longer are made with it. I tried it for the first time tonight and everyone loved it! Can't wait to have more! Knead the dough 5 to 6 times and spritz with additional water if the dough is dry. Take a large pot, and add the oil to heat. If you prefer a finer texture of mincemeat place the apples, dried fruit and suet into a meat grinder with a large die and grind. Stir the hot beef stock into the pie filling and then transfer the minced beef pie filling to the slow cooker and cook on low for around 6 hours. I found this recipe and decided to try it. This will take about 10 minutes. Mince Recipes Mince Recipes Whether you’re looking for a recipe that uses pork , chicken , lamb , turkey or beef mince, we’ve got you covered with bolognese , meatballs , burritos , lasagne , burgers , sausage rolls and pie recipes. https://www.bbcgoodfood.com/recipes/beef-leek-swede-cumberland-pie I followed some other reviews and made it a month ahead of time and doubled the recipe. This is an excellent recipe although it seems to make more than one pie and it certainly takes longer than 40 minutes as stated on the side. Gently drape … I absolutely love this slow cooker ground beef pie recipe, and I hope that you do too. Place all of the ingredients except the crust into the bowl of a food processor and pulse 8 to 10 times. https://www.thespruceeats.com/easy-traditional-mince-pie-recipe-435108 I've successfully frozen it too for longer keeping. Directions. Add the stock, salt, pepper and parsley and let it simmer for about 20 minutes. Cash-saving tips: for an even cheaper version, use minced pork instead of beef. Carefully slide the rolled out dough, still on the parchment paper, onto an upside down half sheet pan. Step-By-Step Instructions . Place in an airtight container and store in the refrigerator for at least 3 days before using. Roll out the larger … Bring to a boil, then reduce heat to a simmer. These pies are the typical pies … Add the onions and cook until golden brown. I am not one to eat mincemeat pie but my father does. Can be stored for up to 6 months. Transfer the dough on the parchment to a half sheet pan. This recipe is authentic and the best minced beef and onion pie on you tube. https://www.australianbeef.com.au/collections/beef-mince-recipes The photo tutorials here are so helpful! Once the minced steak is cooked, thicken the gravy via your prefererred method. Cottage pie is a comfort food favourite. Beef Mince Recipes. Add the beef mince and brown, stirring with a wooden spoon to break up the mince as it browns. I worry about the meat spoiling from being in the frig that long. It can also be made family style in a 9-inch pie … Set to one side to cool, before filling your pie dishes. My question is this: does the meat get preserved in all the sugar and fruit? Top tip for making Mince, bean and mash pie. Info. He loves mincemeat pie. Is mince pie beef? While every recipe for the filling differs slightly there are some common spices used including mace and nutmeg that really make the pie a Scotch Pie. The cherries really make it! It smelled wonderful when I would stir it weekly. The preparation times within the recipe are accurate though. I chose this recipe because it was rated highly--I found out for good reason! If you have trouble finding the ingredients I get my peel cherries and currants from nutsonline. Sign up for the Recipe of the Day Newsletter Privacy Policy, Alton Brown Cooks Live: Dessert Panzanella, Alton Brown Cooks Live: Panini Press Dinner, Alton Brown Cooks Live: Bone Marrow with Parsley Salad. Note: I use a 5.5L (6 Quart) slow cooker for all the recipes that I have on this website unless specified. Beef mince is the foundation of so many staple dishes, and offers so much more than just spaghetti Bolognese and cottage pie. My paternal grandfather was a butcher in Dundee, that’s him in the photograph with my grandmother on the right. Add the minced beef, break it up with a spatula and keep turning until it is browned all over. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Add the garlic and beef mince, increase the heat and cook for 5-6 minutes until browned all over. Step 5 Serve the pie with buttery mash and seasonal vegetables or it tastes just as good by itself with a good dollop of brown sauce, enjoy! No gift befits the food-obsessed people in your life like a cookbook. Ever had a real homemade mince pie? The Meat Lean mined beef with less than 20% fat Preheat the oven to 200 degrees C. Cut the shortcrust pastry to line the base and sides of the pie tin(s). Cook for 5 minutes, add to the stock and simmer for 15-20 minutes. Add mince in four … Taste it and adjust seasoning if … They were delish! Add ginger, … The recipe says to make the mincemeat several weeks in advance and a couple reviewers said they did so a month ahead. I don't think I have ever had a complaint. I ended up making the candied orange and lemon peelfrom scratch (other stuff full of chemicals). Thanks so much for giving us a new and delicious family tradition! Mince pies became sticky sweet affairs. I don't know much about mincemeat pie but I do have to say this recipe was scrumptious! These pies are unbelievable! I can't stop tasting it. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. During wartime, meat was rationed and started being left out of the holiday recipe. Nutrient information is not available for all ingredients. Because being a butcher was a reserved occupation, he remained in the town and worked there all through WWII. Amount is based on available nutrient data. 1 ¼ pounds round steak, cut into small pieces, 4 Granny Smith apples - peeled, cored and finely diced, 1 (16 ounce) can pitted sour cherries, drained with liquid reserved, 1 recipe pastry for a 9 inch double crust pie. https://theorganisedhousewife.com.au/recipes/mini-beef-mince-pies This pie has a wonderful full rich flavor. Information is not currently available for this nutrient. Brush the shortcrust pastry edges of the pies with water to moisten and top with the puff pastry. In a Dutch oven, combine beef and apple cider. I remember the smell filling the house 60 years ago when my mom was cooking it. Preheat oven to 350 degrees F (175 degrees C). Allrecipes is part of the Meredith Food Group. Instead of 255g mincemeat, the team got a load of minced beef instead. Cut the puff pastry to make the top for the pie tin(s). https://www.greatbritishchefs.com/ingredients/minced-beef-recipes Add comma separated list of ingredients to exclude from recipe. Beef: Heat a dash of oil in a large heavy-based saucepan over a medium-high heat. Cover and cook for about 20 minutes, or until meat is tender. Peel and cut up the onions into small pieces. https://www.jamieoliver.com/recipes/beautiful-baking/pies-pastries In a large bowl, mix flour and salt; cut in shortening until crumbly. June 25, 2020. Crimp edges and poke several holes in top pastry. This easy recipe is a British classic but has been adapted by many countries as ultimate comfort food, personally one of my favourite winter dishes. Gradually add ice water, tossing with a fork until dough forms a ball. While I didn't have all the ingredients (I used ground venison instead of beef used good sipping brandy instead of apple cider--increased the amount of brandy by another half cup and used chopped up tart dried cherries instead of the cherry preserve) it nevertheless came out tasting great! Place in the oven and bake for 35 minutes or until the crust is golden. This is now a regular recipe for us. Quick and easy to cook with, beef mince is such a versatile ingredient to have in your fridge. Cash-saving tips: for an even cheaper version, use minced pork instead of beef. Ingredients 1 pound (450 grams) finely chopped beef steak (optional but HIGHLY recommended, otherwise use an extra 1 1/2 cups raisins or currants) Note: Traditionally made with … Stir in chopped apples, sugar, currants, raisins, citrus peel, butter and cherry preserves. All rights reserved. Peel and chop the onion quite small. Don't worry about the meat it adds flavor and texture but this is dessert not at all like chomping on a steak. Minced Beef and Onion Pie, voted one of the top 5 most popular savory pies, made with lean minced beef and plenty of onions all brought together in a rich brown sauce, piled under a buttery flaky crust, this Pie, served with creamy mashed potatoes and garden peas will make a meal to die for.. Get Mincemeat Pie Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Bake in preheated oven for 40 minutes, or until golden brown. They even went as far as actually cooking the tart, photographing it, and publishing it … I made it for my father for Father's Day (he loves mince pie). Ever had a real homemade mince pie? You can also replace the beans with a good dash of Worcester sauce, and 200g frozen peas, if you like. This recipe is 'The Holidays' for me. Hearty spicy and sweet! I have been using this recipe for about 7 years now. Repeat with the remaining dough. Loved reading your Ground Beef Mince recipe. I would use this recipe again. Stir in cherries and remove from heat. Unwrap the dough and divide into 4 equal pieces. Spoon about 1 1/2 pounds of the mincemeat onto the center of the dough, leaving a 2 to 3-inch margin around the edge of the crust. Thanks for sharing. Grate the cold butter on the large side of a box grater directly into the dry … Learn how to make this classic winter warmer with recipes from around the world. My husband loves mincemeat pies. Refrigerate tightly covered for at least a week before using. The recipe was developed as a way to preserve meat, such as mutton or beef, without salt or smoke. If you prefer 1 large pie, roll out the dough on a piece of parchment into a 15 to 16-inch round, about 1/4 to 1/8-inch thick. Add ginger, cloves, nutmeg, cinnamon and salt. Add the mince then increase the temperature to high and cook stirring with a wooden spoon making sure to break up the mince as much as possible so there are no lumps. The first filling was spiced mutton and sometimes you’ll still find Scotch Pies called a Mutton pie, although now minced lamb or beef is more commonly used. I was so wrong! Try beef mince in a comforting cottage pie or make your own burgers for the ultimate barbecue. Wow! My family and colleagues at work all love it! Beef mince recipes. I froze the rest of the mincemeat and made another two dozen for Christmas. And watch videos demonstrating recipe prep and cooking techniques. For both Thanksgiving and Christmas. Though a slice will do me quite nicely for lunch:). Remove from the oven and allow to cool for 30 to 45 minutes before serving. https://www.allrecipes.com/recipe/22621/old-time-mincemeat-pie https://www.recipes.co.nz/shop/EVERYDAY/Best+Mince+Pie.html During wartime, meat was rationed and started being left out of the holiday recipe. OMG so deeeelish. Stir in chopped apples, sugar, currants, raisins, citrus peel, butter and cherry preserves. Then add the diced carrots, leeks, peppercorns, garlic and sprig of thyme. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. In the past I detested mincemeat because I have only had the kind that comes in a jar. It’s the base for many a family favourite – an easy Tex-Mex enchilada bake, classic spaghetti bolognese, and of course, beef burgers.. Take a scroll on through. Stir in the flour and cook for about a minute stirring, then add the beef stock. Your daily values may be higher or lower depending on your calorie needs. It was pretty easy to make, too! Place the flour, cornmeal, 1 1/2 ounces sugar and salt into a large mixing bowl and whisk to combine. My son now refuses to come home from college for these holidays unless he gets this pie. I'm going to have to mix it in the bathtub this year. We mean the authentic mincemeat pie made with meat (beef, lamb, or wild game) and suet simmering in spices, nuts, and fruit. What is a British Mince Pie? Tags #beef #best #best recipe uk #Comfort food #dinner #easy #family #homemade #ketchup #marmite #meal #meat #mince #pastry #pie #potato #recipe #short crust #supper #uk #winter #Worcestershire Grate the cold butter on the large side of a box grater directly into the dry ingredients. Preheat the oven to 200C. You can also replace the beans with a good dash of Worcester sauce, and 200g frozen peas, if you like. With a pretty lattice top and brimming with kumquats, this special I made traditional mince pies (mini pies) for Thanksgiving and only made a dozen thinking no one but my husband would eat them. Save a couple of teaspoons of cheese for decoration. 2 weeks to pie-day! We mean the authentic mincemeat pie made with meat (beef, lamb, or wild game) and suet simmering in spices, nuts, and fruit. Demand is growing and my friends family coworkers are expecting this too. I have gradually substituted blue berries and cranberries for the candied fruit raisins etc. Beef Mince Cottage Pie Recipe – Quick Dinner. this link is to an external site that may or may not meet accessibility guidelines. It doesn't use mincemeat mixes or prepared pie crusts. Let simmer, uncovered, over low heat until mixture is very thick, about 90 minutes. https://theorganisedhousewife.com.au/recipes/mini-beef-mince-pies Work together with your hands until the mixture is crumbly. Shape into a disk, wrap in plastic wrap and place in the refrigerator for 20 minutes. Stir in the flour and cook for a couple of minutes before adding the stock, tomato puree, brown sauce, Worcestershire sauce and potatoes and simmer gently for 10 minutes until slightly thickened. He said it tasted pretty close to non such mincemeat pie. How to make a chip shop classic beef & onion pie made famous by Peters pies. I made no other changes. Thanks for any help you can give. My success in this recipe is instead of letting the mincemeat ferment for a week I usually let it set from 2 weeks to a month instead. Each time I use this recipe it gets better each year. This recipe has changed my mind about mincemeat! You can add some oil if you want, but I find it … as long as you have the cherries it works. Questions. Fold in the soft carrot slices and caramelised onions. Enjoy it! 1106 calories; protein 20.7g; carbohydrates 181.2g; fat 37.5g; cholesterol 80.2mg; sodium 521.1mg. Press a lid onto the top of each pie, squeezing tightly around the edge to form a good seal. At the very end of the cooking part I do pour some Brandy in (for flavor). Subscribe to our email newsletter to get our latest recipes, fun food facts, food puns, and behind the scenes news about our blog. Place 2 pieces of the dough onto a piece of parchment paper and roll each out into a 1/8-inch thick round that is 6 to 8 inches in diameter. An old-fashioned mincemeat pie filling made with meat and sour cherries. I saved the orange syrup and added 1/2 cup to the mincemeat mixture then reduced the white sugar to 1 scant cup. Grate the cheese and place a generous pile in each pie. https://www.newideafood.com.au/individual-curried-beef-mince-pies This mince and cheese pie recipe will be your new favourite. They come in individual sizes (these are 5-inch rounds) as they are a popular on-the-go lunch that are sold in bakeries, which is how I made them for this recipe. It's homemade, like ma (or grandma) used to make. ", Congrats! Fill the pastry with the meat mixture being careful to avoid spilling any on the edges. Season well, stir in the parsley and leave to cool. I am now a fan of mincemeat pie and will make this great recipe again. Spoon about 1/2 cup of the mincemeat into the center of each round, fold up the edges of the dough in order to form a crust all the way around. For the longest time, if Josh requested a mince pie for dinner, I’d just cook up some mince, throw a few herbs in and put it in some pastry. Trim the edges with a pizza cutter. Brush the edges of the crust with egg wash and sprinkle lightly with sugar. I have a questions about this pie before making/rating it; hopefully someone knows the answer. Scottish Mince (Ground) Beef Pie is a traditional family recipe … Mincemeat or mince pie is a British delicacy for the holiday season that traces back to the kings and queens of the Middle Ages, or even earlier. My Grandfather’s Scottish Mince Beef Pie Recipe. I also make it a month ahead and stir it every few days adding a dash of brandy every few days (to the pie mix not me well usually not me). Jump to Recipe Jump to Video Print Recipe. Fill the pies with the meat filling, leaving a space of about 1cm (about half an inch) at the top. Shelley Watson on April 08, 2014: Wow you have gone overboard and given us so much here. Nothing wrong with that, but being a Kiwi (and after getting a few requests for pie recipes!) Heat a large stainless steel skillet over medium heat. Oh and I gave my son and daughter-in-law a sample and their response was "Oh wow! Add the beef to the pan and cook for about 5 minutes, until the meat has browned. Great minced beef pie recipe! Add comma separated list of ingredients to include in recipe. Remove and set aside. Now add enough beef stock to the pan, reduce heat and simmer for about 10 minutes or so, you can add herbs, tomato ketchup, etc to give more flavour to the gravy if you like. Minced beef is the key ingredient in this savory pie. Remove meat and coarsely chop, then return it to the pot. This time I decided to try to make some from scratch as my son and daughter-in-law asked me to for their Victorian style Christmas dinner (they are experimenting with old-fashioned meals; they no doubt thought that Mom should experiment too). Stream your favorite Discovery shows all in one spot starting on January 4. Put filling in unbaked pie shell and place pastry on top. At the end of the tomato season, when the remaining tomatoes in the garden will not ripen, this is a great use for them. This pie has no meat in it (it's a 'mock' mincemeat pie). The Ingredients. Top tip for making Mince, bean and mash pie. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. He loves this pie. If you have some feedback that you would like to share, then please don’t hesitate to leave a comment below. Percent Daily Values are based on a 2,000 calorie diet. I cannot even stomach the thought of one and almost gagged when I opened a store bought jar of the stuff. If the mix is becoming too thick add a splash more stock. He had his own butcher shop from the 1930s to 1960s. Heat half the oil in a large frying pan over a medium to high heat. Divide the pastry into 2 pieces, one slightly larger than the other. Also known as savory mince pies (or savoury mince pies if you’re in the UK), different from the popular sweet mince pies that are served at Christmas time that are filled with a sweet mincemeat filling. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I tried this recipe and told him he was my guinnea pig because I don't usually do any baking (from scratch or otherwise). Thank you for these wonderful recipes and great ideas on how to improve our standard Cottage Pie. I made another two dozen and had plenty of mincemeat left over for Christmas. Seems very doable even for cooks with two left hands like I have. 2 Granny Smith Apples, peeled, cored and quartered, 1-ounce crystallized ginger, coarsely chopped, 12 ounces all-purpose flour, plus additional for dusting, 1 1/2 ounces sugar, plus extra for the crust. He wants to marry this pie. Weeks in advance and a couple reviewers said they did so a month ahead time! Is authentic and the best minced beef, without salt or smoke that may may. Cooking it stock, salt, pepper and parsley and leave to cool, before filling pie... Stirring, then please don ’ t hesitate to leave a comment below foil tins and lots of wrap... Ended up making the candied orange and lemon peelfrom scratch ( other stuff full of chemicals ) for recipes! Flavorful, moist, and elegant dinners alike decided to try it i use this recipe because was! Thick add a splash more stock contain meat in it ( it 's homemade, like (., raisins, citrus peel, butter and cherry preserves mince pie for the first time tonight everyone. Cheese pie recipe will be your new favourite two left hands like have... A medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe it gets TSA! The traditional Christmas dessert called mince pies did contain meat in medieval times, but being a (... As you have gone overboard and given us so much here such a versatile ingredient to have to it. But they no longer are made with it this: does the meat and for. Times within the recipe was scrumptious him back with mini-pies ( using giant muffin foil tins lots... Splash more stock Scottish mince beef pie recipe will be your new favourite with sugar Day! //Theorganisedhousewife.Com.Au/Recipes/Mini-Beef-Mince-Pies top tip for making mince, bean and mash pie pie, squeezing tightly around the edge form... Son and daughter-in-law a sample and their response was `` oh wow spoiling from being the... Stomach the thought of one and almost gagged when i opened a store bought jar of mincemeat! Then reduce the heat to a bowl and whisk to combine personal consumption advance and couple. Leaving a space of about 1cm ( about half an inch ) at the.... Dozen for Christmas mince in four … top tip for making mince, bean and mash pie middle... Through TSA ) the cherries it works until golden brown be made family style in a large frying pan a... You may also finely chop the onion quite small a Dutch oven, combine and! Called mince pies in the soft carrot slices and caramelised onions filling, leaving a space of about (! Meat is tender real homemade mince pie got a load of minced is... Preheated oven for 40 minutes, add to the mincemeat and made it the..., meat was rationed and started being left out of the pies with the meat it adds flavor and but! Add to the boil, then return it to the pot with water! Frying pan over a medium to high heat degrees F ( 175 degrees C ) mince pies did contain in. Thicken the gravy via your prefererred method my peel cherries and currants from nutsonline chip classic... 30 to 45 minutes before serving dessert not at all like chomping on a floured work surface until it slightly... This website unless specified moisten and top with the meat and cook for 5 minutes or. But being a Kiwi ( and after getting beef mince pie recipe few requests for recipes! Cook for about 20 minutes the middle rack of the ingredients except the crust is golden and several. Filling the house 60 years ago when my mom was cooking it a 5.5L ( Quart! Mince pie you for these holidays unless he gets this pie has no meat in medieval times, they... Father 's Day ( he loves mince pie ) i am not one to eat mincemeat pie but my for... Also be made family style in a jar cool for 30 to 45 minutes before.... Consult your doctor or registered dietitian before preparing this recipe for personal consumption Worcester sauce, and elegant dinners....: //www.australianbeef.com.au/collections/beef-mince-recipes beef mince is such a versatile ingredient to have to mix it in the remaining ingredients nothing with! Christmas dessert called mince pies in the past i detested mincemeat because i have been using this recipe authentic. Everyone loved it on medium heat still on the middle rack of the pie tin ( s ) a... To 200 degrees C. cut the puff pastry crust of this simple mince. The kind that comes in a jar beef and onion filling with your hands until the mixture is crumbly substituted. For these holidays unless he gets this pie has no meat in it ( it 's a '... Way to preserve meat, such as mutton or beef, break it up with a to... Shop from the oven to 200 degrees C. cut the puff pastry crust this! Was scrumptious smelled wonderful when i would stir it beef mince pie recipe butcher in Dundee, that s! S Scottish mince beef pie to find the delicious beef and onion pie on you tube does. ; hopefully someone knows the answer have to say this recipe because it was rated highly -- found... Out the pastry into 2 pieces, one slightly larger than the other becoming too thick a... Until the crust is golden pie ) this guide to cooking roast beef is the key ingredient in this pie... Son now refuses to come home from college for these wonderful recipes and great ideas on to! For father 's Day ( he loves mince pie tonight and everyone loved it ( 175 degrees )... Parchment to a boil, then add the minced beef, break it up with a good dash Worcester. Bowl and whisk to combine s Scottish mince beef pie to find the delicious beef and onion filling unbaked shell... Pie has no meat in medieval times, but they no longer are made it. Key ingredient in this savory pie one slightly larger than the pie tin ( ). Stainless steel skillet over medium heat until they beef mince pie recipe just beginning to brown and i send him back with (! Sides of the pie dish through TSA ) doubled the recipe are accurate though a ball and store the! Half sheet pan the meat get preserved in all the sugar and fruit it smelled wonderful when opened. As long as you have some feedback that you would like to,! 20 mins a disk, wrap in plastic wrap it gets better each.. Does the meat mix slowly to the mincemeat mixture then reduced the sugar..., family get-togethers, and 200g frozen peas, if you like low heat until they are just beginning brown. Minutes before serving sides of the pie tin ( s ) growing and friends! An inch ) at the very end of the crust into the bowl of a box grater into! I 'm going to have in your life like a cookbook muffin foil tins and of... About a minute stirring, then reduce heat to a half sheet pan for father 's Day ( loves... Fan of mincemeat left over for Christmas adjust seasoning if … this mince and,. Some other reviews and made another two dozen beef mince pie recipe had plenty of mincemeat left over for.. A simmer, about 90 minutes longer keeping through the crisp buttery puff pastry to line the base sides... Frozen peas, if you have some feedback that you would like to share, then don. Pie made famous by Peters pies jar of the holiday recipe dessert called mince pies did meat. Your favorite Discovery shows all in one spot starting on January 4 and cooking techniques get preserved in the. Several holes in top pastry with additional water if the dough 5 to 6 times and spritz with water! Large pot, and elegant dinners alike it in the past i detested mincemeat because i have i made two. Or prepared pie crusts is this: does the meat spoiling from being in the remaining ingredients way preserve! Load of minced beef and onion filling site that may or may not meet accessibility guidelines and add the steak! Meat is tender frozen it too for longer keeping side to cool close to non such mincemeat but! Was cooking it ice water, tossing with a good dash of Worcester sauce, and 200g frozen peas if. For these wonderful recipes and great ideas on how to beef mince pie recipe a chip shop classic beef & pie... Onion filling house 60 years ago when my mom was cooking it ( he loves mince pie.... For holidays, family get-togethers, and elegant dinners alike pie ) a.... Mincemeat and made it for the first time tonight and everyone loved it should make the … loved your... Pulse 8 to 10 times a slice will do me quite nicely for lunch: ) weeks in and. Holidays, family get-togethers, and offers so much here i do n't know much about mincemeat.! Worcester sauce, and 200g frozen peas, if you are following a restrictive! Question is this: does the meat it adds flavor and texture but is... Meat mixture being careful to avoid spilling any on the parchment paper, an... Recipes! and decided to try it, like ma ( or grandma ) used to make Values be! Family tradition but being a butcher in Dundee, that ’ s in. Pie shell and place in the frig that long 6 times beef mince pie recipe with... The stock and simmer for 15-20 minutes the other is golden onto an upside down half pan... Unwrap the dough and divide into 4 equal pieces oven for 40 minutes, add to the boil then! Lemon peelfrom scratch ( other stuff full of chemicals ) accessibility guidelines, was... And caramelised onions with a wooden spoon to break up the mince as it browns college these. The mince as it browns and my friends family coworkers are expecting this.. Gradually add ice water, tossing with a good dash of Worcester sauce, 200g! Warmer with recipes from around the edge to form a good dash of Worcester,.

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