Perfection. Butter 8x8-inch metal baking pan. So far, so good! Add the coconut evenly over the top and the bars are ready to bake! Mix brown sugar and margarine; mix in remaining ingredients until crumbly. It is a cookie--it's not an energy bar--and the flavor and texture are fantastic. 1/8 teaspoon or a pinch of salt. Grease 13 x 9 x 2-inch baking pan. Add to bowl and beat until smooth; spread over chilled layer in pan. We like them thicker, so I put them in a 9 X 13 cake pan. This recipe is perfect for an 8×8 inch square pan, but you can double it to make a 9×13 pan. Spoon batter evenly into pan. Squeeze each bar into the shape of a date and roll in confectioners' sugar. Bring to a boil, reduce heat to low, and cook 10 minutes, stirring constantly. Recipe by Chef MB. These Old Fashioned Date Nut Bars had fallen out of my consciousness and I'm glad I thought of them and took the time to re-discover the recipe; they are absolutely going back in the rotation. Mix in nuts and dates. Old-Fashioned Date Bars. Add eggs, sugar and dates. Original recipe calls for the bars to be baked on a cookie sheet pan. Drizzle the condensed milk- I do this in a zig zag fashion. A little modern twist to bring this old-fashioned recipe up to today’s nutritional standards. creative-culinary.com Victoria J. loading... X. Refrigerate until serving. This will be the date-nut bar recipe I use from now on. Cover with reserved peanut/chocolate mixture. It's so tender. These yellowed, stained "receipts" are mute testament to the generations of bakers who have lovingly used them. 1 cup sugar. Be the first to review this recipe. Spread in well greased Biscuit Slice Tray. Dec 11, 2015 - Old Fashioned Date Nut Bars - An old fashioned treat that has never gone out of favor; sweetened dates are combined with a crumbled oat topping. In a small saucepan, combine butter, milk and pudding mix; bring to a boil and boil for 1 minute. Jul 12, 2015 - An old-fashioned date bread recipe made with butter, eggs, pecans, and chopped dates. 1 lb chopped dates (See notes) ¾ cup sugar 1 cup water 1 Tbsp butter 1 tsp vanilla 1 cup chopped walnuts, toasted 1 cup coconut For the Crust:; Big Girls, Small Kitchen: Chocolate Mint Thumbprint Cookies; The Lemon Bowl: Chocolate Peanut Butter Dipped Shortbread; Creative Culinary: Old Fashioned Date Nut Bars; Feed Me Phoebe: The Best Gluten-Free Chocolate Chip Cookies Top the crust: Scatter on the crust the dates then the walnuts. Sprinkle baking soda over the dates evenly. A date bar is made up of a chopped date filling spread between two delicious crust layers and baked...Read On → Bake 15 to 20 minutes at 375 degrees. Sift dry ingredients together and stir into egg-sugar mixture. Boil dates, sugar, and water until thick, about 5-10 minutes. What is a date bar? Chill until firm. These Old Fashioned Date Nut Bars had fallen, not out of favor, but somehow out of my consciousness and I’m glad I thought of them and took the time to discover the recipe… Bring to a boil, and reduce the heat to low. An easy swap you’ll never even notice or taste. Old Fashioned Date Pudding Recipe: I love a challenge, especially with an ending that puts a big bowl of warm date pudding cake in front of me. Old Fashioned Date Nut Bars. Pour 1 cup hot water over dates and let stand until cool. Stir continuously for 10 minutes at low, and remove from heat. My friend, Patty asked if I could find a Date Pudding like the one her mom used to make. You’ll never guess it’s grain free, dairy free, and refined sugar free! Preparation. How to bake date nut bars: Ingredients. Preheat oven to 400 degrees F. In a nonreactive medium saucepan over low heat, combine dates, granulated sugar, and water. Beat in sugar and vanilla. No oats, just a little sugar and flour. Grease 9 x 12 inch pan and line with buttered wax paper. In a saucepan over medium heat, melt butter. Place sugar and vanilla or maple flavoring in a large bowl; set aside. To serve sprinkle liberally with 10X sugar. I was looking for a date-nut bar just like this one! Cook, stirring constantly, until thickened, … For the Date Filling: 1 lb chopped dates (See notes) 3/4 cup sugar; 1 cup water; 1 Tbsp butter ... Use the Copy Me That button to create your own complete copy of any recipe that you find online. Press ½ of the crumb mixture evenly in bottom of pan. Old-Fashioned Italian Date Nut Bars Recipe See more Family stories and recipes are two of my favorite things. I share both of my great-grandmother's, and my husband's grandmothers family recipes and more in The Made-From-Scratch Life. Old-Fashioned Italian Date Nut Bars Recipe. Beat eggs until foamy. These are for you too Dad; I will think fondly of you every year when I make these for the holidays. In a pot, melt the butter over medium heat. Press half of the crumb mixture into the bottom of an 8 x 8-inch baking pan to form the bottom crust. Sweet date filling, buttery crust, and crispy oat topping combine to create a classic treat! It is so great! 3 eggs. This is a classic recipe of date bars that shows up potlucks on a regular basis. Finely cut the dates (or purchase finely chopped dates). Cool and cut unto bars. CHEWY DATE-NUT BARS "With most of us here qualifying as inveterate recipe collectors, there are many, many recipe boxes and treasured ring-bound recipe collections around the office that come from our grandmothers' kitchens. That first batch of Date Nut Bars came out of the oven gorgeously golden brown. Serve for breakfast, brunch, dessert, or tea. Cut bars into 4 long strips, 1 inch across. Cut into bars. Add the butter, vanilla, walnuts and coconut and mix thoroughly. Add the eggs, sugar and dates. So, I get the same flavor but with a big nutrition boost! 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