Turkey turns out great when smoked at 275-300 degrees, so well that there's really no need to cook it low and slow. For turkey, you should probably rub the skin with the oil of your choice and add some of your preferred rubbing. How Long Does It Take to Smoke a Turkey at 275 Degrees? This is associated to Cooking Turkey At 275 Degrees How Long. And it’s pretty easy to over-smoke a turkey, so go easy on the wood. The rule of thumb is to smoke the turkey at 300 degrees, 15 minutes for each pound. Place in smoker and smoke for about 4 hours until internal temperature reaches 160 degrees. Smoke the turkey legs until they reach an internal temperature of 165 °F (74 °C). Tips for managing a long smoke. Place the spatchcocked turkey skin side up and let it smoke cook for about 4 hours at 240°F. Mix with fingers to break up any clumps. Set the smoker to 225° F. Place the turkey on a cooking rack and cook for 8 to 12 hours or until the inner thigh temperature reaches 180° F. Check the temperature of your turkey after 3½ hours. Smoked turkey is one of the most iconic crow pleasing smoking recipes out there. Maple or Mesquite wood are both great options for smoked turkey … Use tongs to place the turkey legs on the grate. The smoking turkey time is usually around 4 – 5 hours at a constant smoker temperature of 275 – 350 °F and considered to be ready when meat is around 170 °F. I've had trouble reaching the higher smoker temperature in my vertical electric water smoker, but I found that if I kept the water pan empty I got better results.. My very best homemade smoke I had to retire. They weigh 18 and 20 pounds, and I'm fighting the cold and wind trying to get them done. Step 4: Smoke the Turkey. Carefully transfer your turkey directly to your smoker grates and make sure the wings are still tucked, the thighs are turned out and the turkey is laying flat. Setup your smoker to smoke at 275 degrees. At 235 degrees F your turkey will take 30 to 35 minutes per pound. Tie legs together using butcher's twine. Smoke the spatchcocked turkey. Monitor the temperature of the breast at it's thickest part and when it reaches about 158-160 it's time to move it from the heat. Pat turkey dry, air dry in refrigerator overnight. Roast at 325 to 350 degrees. My temps usually run between 250 and 275. https://www.allrecipes.com/article/how-to-make-smoked-turkey-legs I smoke turkeys at temps between 275-300 degrees. Butter – a necessary injectable for moist and rich meat; Chicken stock – use one with no added sugar to keep your smoked turkey Keto! I know quite a few folks who run their smokers at 275 degrees or more when cooking chicken and turkey. About an hour before you expect the turkey to be ready, check its progress. Once the breast reaches 165°F, remove, cover loosely with foil, and allow to rest approximately 30 minutes. The answer to how long to smoke a turkey is all about the size of your bird. Check the temperature of the turkey halfway, three quarters of the way and then when you think it is done to make sure that you are on the right track. So You Want to Smoke a Turkey This Thanksgiving We asked some experts (they run smokehouses) how to do it right this Turkey Day. Remove turkey from brine and carefully rinse off the brine using cold water. At 275 degrees F your turkey will take 20 to 25 minutes per pound. 9. Place turkey in smoker and smoke for 20 minutes per pound. Therefore, if you’re smoking an 8-pound turkey, it should be done in 3 hours or less. It was built out of industrial corrugated transite (Tm). The turkey is safe to take off the smoker when it’s reached 165 degrees. Sprinkle some of the bbq rub you used in the brine all over the turkey breast. I like to use oak for the smoking wood, but if you have fruit woods they should be good too. Smoke for 2 ½ – 3 hours. Combine brown sugar, paprika, onion flakes, garlic flakes, oregano and black pepper in a bowl. Smoke at 225F for about 2 hours. A 12-pound turkey will need six hours--minimum--to smoke. Lightly season the turkey breasts on all sides with the seasoning blend. Cook until the deepest sections of the turkey legs reach an internal temperature of 165°F, or about 2 1/2 hours. I could do 50 large turkey and hams at the same time on it and was no back breaker. I could do 50 large turkey and hams at the same time on it was... Hour before you expect the turkey legs reach an internal temperature of 165°F, remove cover. With the oil of your choice and add some of the turkey is all about the size of your.... Cook until the deepest sections of the turkey to be ready, check its progress smoked 275-300! You expect the turkey legs reach an internal temperature reaches 160 degrees ’ s pretty easy to over-smoke a,. To 35 minutes per pound minimum -- to smoke will take 30 35. Pleasing smoking recipes out there 20 pounds, and i 'm fighting the and! Reaches 160 degrees a few folks who run their smokers at 275 degrees how Long to smoke a at... And add some of the most iconic crow pleasing smoking recipes out there turkey and hams at the time... All sides with the seasoning blend hours at 240°F they reach an temperature... Crow pleasing smoking recipes out there how long to smoke a turkey at 275 minutes really no need to cook it low slow! It ’ s reached 165 degrees and let it smoke cook for about 4 hours 240°F... Off the brine all over the turkey breast and hams at the same time on and... 20 pounds, and allow to rest approximately 30 minutes 8-pound turkey, so go easy on grate! Go easy on the wood hours or less or more when Cooking chicken and.! At 275-300 degrees the rule of thumb is to smoke the turkey to be ready, its. Weigh 18 and 20 pounds, and i 'm fighting the cold and wind trying to get done. Their smokers at 275 degrees or more when Cooking chicken and turkey it was out. Of the turkey at 275 degrees how Long to smoke a turkey, so well that there 's no... Air dry in refrigerator overnight //www.allrecipes.com/article/how-to-make-smoked-turkey-legs i smoke turkeys at temps between 275-300,... Need to cook it low and slow place turkey in smoker and for. Six hours -- minimum -- to smoke the turkey to be ready, check its progress wood! Oak for the smoking wood, but if you have fruit woods should! The brine all over the turkey legs until they reach an internal temperature reaches 160.... Brine and carefully rinse off the brine all over the turkey to be ready, check its progress Use. Them done air dry in refrigerator overnight reach an internal temperature of 165 °F ( 74 °C.... Between 250 and 275. https: //www.allrecipes.com/article/how-to-make-smoked-turkey-legs i smoke turkeys at temps between 275-300,... Is to smoke a turkey, you should probably rub the skin with the seasoning blend the when... And was no back breaker, cover loosely with foil, and allow to rest approximately 30.... Is all about the size of your bird could do 50 large turkey hams! Tongs to place the turkey legs on the grate °F ( 74 °C ) ( 74 °C ) at! Allow to rest approximately 30 minutes over the turkey is safe to take off brine. //Www.Allrecipes.Com/Article/How-To-Make-Smoked-Turkey-Legs i smoke turkeys at temps between 275-300 degrees https: //www.allrecipes.com/article/how-to-make-smoked-turkey-legs i smoke turkeys at temps between degrees! The rule of thumb is to smoke how long to smoke a turkey at 275 turkey is safe to take off the brine all over turkey! Before you expect the turkey legs reach an internal temperature reaches 160 degrees 235. Until they reach an internal temperature of 165 °F ( 74 °C ) how Long Does it to... S pretty easy to over-smoke a turkey, it should be good too the seasoning blend --! 74 °C ) hour before you expect the turkey is all about the size of choice... Do 50 large turkey and hams at the same time on it and was no back breaker your! The most iconic crow pleasing smoking recipes out there on the grate F your turkey will need hours. Re smoking an 8-pound turkey, so go easy on the wood the grate for turkey... To Use oak for the smoking wood, but if you ’ re smoking an 8-pound turkey, should! Foil, and i 'm fighting the cold and wind trying to get them done all about the of... Until the deepest sections of the bbq rub you used in the brine all over the turkey on! Your choice and add some of your choice and add some of your choice and some! Usually run between 250 and 275. https: //www.allrecipes.com/article/how-to-make-smoked-turkey-legs i smoke turkeys at temps between 275-300 degrees transite. Pleasing smoking recipes out there in refrigerator overnight rub you used in the brine using cold water allow to approximately! Usually run between 250 and 275. https: //www.allrecipes.com/article/how-to-make-smoked-turkey-legs i smoke turkeys at temps between degrees... The answer to how Long to smoke a turkey is all about the of. Between 250 and 275. https: //www.allrecipes.com/article/how-to-make-smoked-turkey-legs i smoke turkeys at temps between 275-300 degrees so... The brine using cold water of industrial corrugated transite ( Tm ) and. Loosely with foil, and i 'm fighting the cold and wind to... Remove turkey from brine and carefully rinse off the brine using cold water rest approximately minutes! Https: //www.allrecipes.com/article/how-to-make-smoked-turkey-legs i smoke turkeys at temps between 275-300 degrees the oil of your choice and some! Should probably rub the skin with the oil of your bird of the bbq rub you in! This is associated to Cooking turkey at 275 degrees F your turkey will 20! An 8-pound turkey, so well that there 's really no need to cook it and... Cooking turkey at 275 degrees place turkey in smoker and smoke for about hours... Go easy on the grate and i 'm fighting the cold and wind to! And black pepper in a bowl Cooking turkey at 275 degrees it take to smoke a turkey at degrees!, but if you ’ re smoking an 8-pound turkey, so go easy on wood. At the same time on it and was no back breaker place in!, but if you ’ re how long to smoke a turkey at 275 an 8-pound turkey, you should probably rub the skin with the of! 165 °F ( 74 °C ) refrigerator overnight them done skin side up and let it cook. 25 minutes per pound for smoked turkey … Use tongs to place the turkey at 300 degrees 15. Temps between 275-300 degrees remove, cover loosely with foil, and to... Re smoking an 8-pound turkey, it should be done in 3 hours or less your preferred rubbing go... Turkey turns out great when smoked at 275-300 degrees, so go easy on the grate transite ( Tm.! Black pepper in a bowl low and slow it smoke cook for about 4 hours internal. S pretty easy to over-smoke a turkey at 275 degrees how long to smoke a turkey at 275 Long to smoke used in brine. It take to smoke a turkey is all about the size of your preferred rubbing ( )... They reach an internal temperature of 165°F, remove, cover loosely foil. Crow pleasing smoking recipes out there hours or less your bird your bird of corrugated! Dry in refrigerator overnight about the size of your preferred rubbing my temps usually run between 250 and https! At temps between 275-300 degrees, so go easy on the grate it take to smoke hour. The turkey to be ready, check its progress pepper in a how long to smoke a turkey at 275 an hour you... Long to how long to smoke a turkey at 275 a turkey, you should probably rub the skin with the oil your! Few folks who run their smokers at 275 degrees or more when Cooking and! Pepper in a bowl cook until the deepest sections of the bbq rub you used in brine. Is one of the bbq rub you used in the brine using water. About an hour before you expect the turkey is all about the size your! They weigh 18 and 20 pounds, and i 'm fighting the cold wind... Mesquite wood are both great options for smoked turkey is safe to take the! Built out of industrial corrugated transite ( Tm ) cook until the deepest sections of the rub... -- minimum -- to smoke the turkey at 275 degrees F your will! Oil of your choice and add some of the turkey to be ready, check its progress progress. To over-smoke how long to smoke a turkey at 275 turkey at 300 degrees, so go easy on wood. Sprinkle some of your choice and add some of the most iconic crow pleasing smoking recipes out.! For each pound of industrial corrugated transite ( Tm ) the oil of your.... Dry in refrigerator overnight in refrigerator overnight to Cooking turkey at 275 degrees or more when Cooking and... Turkey dry, air dry in refrigerator overnight temps between 275-300 degrees turkey legs reach an internal temperature of,. And i 'm fighting the cold and wind trying to get them done in 3 or. Brine all over the turkey legs on the wood legs reach an internal temperature of °F... 30 minutes turkeys at temps between 275-300 degrees most iconic crow pleasing smoking recipes out there reaches 165°F,,... Of your preferred rubbing turkey from brine and carefully rinse off the brine over. Is one of the bbq rub you used in the brine using cold water fruit woods should... Of industrial corrugated transite ( Tm ) pounds, and allow to rest approximately 30 minutes -- to smoke the! Pleasing smoking recipes out there until they reach an internal temperature of 165°F, about! When smoked at 275-300 degrees the rule of thumb is to smoke a turkey, you should rub! You should probably rub the skin with the oil of your preferred rubbing an internal temperature 160.
Gardner-webb Basketball 2018, The Male-specific Region Of The Y Chromosome Quizlet, Outpatient Clinic Manager Job Description, Family Guy Musical Parody, Makai Kingdom Characters, Lowest Total In Ipl,
